Menu

Lunch

Dinner

3 course menu

Shrimp cocktail with hand-peeled shrimps

 

Sirloin steak
(200 g)
Sirloin steak served with vegetables of the season, french fries & Bearnaise sauce

 

Rio Bravo’s ice dessert with vanilla ice cream, caramel sauce & croquant with nuts

or

Irish coffee

KR. 399,00

Drinks menu

Book a table